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Barbera d’Asti D.O.C.
THE WINE
Colour: ruby red
Bouquet: fruity characteristic of cherry
Taste: harmonious, full, good structure
Ageing: 6 months in bottle
Alcohol: 13,5°
PRODUCTION
Total production: 51.856 bottles
Type of bottle:Bordeaux ancient, 75 cl
Packing: 6-12 bottles in each box
Availability: October 2011
THE VINEYARD
Surface : ha 6.174
Grape varieties planted: Barbera
Year of planting : 1952-91-95-97
Altitude: 220 m s.l.m.
Exposure : south-west
Hilly : Hilly
Nature of the soil : calcareous, calcareous - clayey